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			Chinese Herbal Remedy:
			
			
			"Gift of Heaven and Earth " 
			
			Chinese 
			herbal medicine is easily the the most highly evolved medical system 
			in the world. Its immense scale of experience spans countless 
			trillions of administrations over thousands of years. 
			  
			Over 10,000 
			natural substances are catalogued in Chinese herbal pharmacopia. 
			These substances, refered to as "herbs", consists of thousands of 
			plant species from all over the world as well as both mineral and 
			animal materials. Chinese herbs are most often taken in formulae 
			(combinations of herbs) rather than singly. By combining herbs, 
			synergies have been discovered that vastly increase the medicinal 
			effects. Blending herbs in this way also allows the herbologist to 
			neutralize unwanted side-effects. These blends (formulas) consist of 
			principal herbs, assisting herbs, directional herbs, and herbs that 
			reduce the side effects, or aid the digestion of a particular herb. 
			Herbs can be ingested as boiled teas called decoctions (tang), 
			milled powders (san), pills (pian), tablets (wan), 
			granulated or tinctured extracts, or draughts (steeped like tea). 
			Topically, herbs are used in poultices, plasters, soaks, ointments, 
			washes, and fumigants (burning herbs).
			DECOCTIONS
			The potent odors and flavors of Chinese herbs are legendary. Boiling 
			the herbs and drinking the tea will provide the fullest 
			experience of these medicines. Commonly, Chinese herbs are boiled 
			for 20 - 40 minutes, the dregs are strained out and the "tea" is 
			taken warm or at room temperature. Boiling times are averaged 
			according to the composition of the formula. Flower and leaf will 
			yield medicine in 10-20 minutes. Roots take 20 to 40 minutes; Shells 
			and minerals must cook for at least one hour. A few herbs, like mint 
			or tangerine peel, must be quick-boiled 3-5 minutes lest they loose 
			their valuable volitile oils. These are added seperately to the 
			boiling mixture just before completion.
			
			HERBAL PILLS
			The Chinese invented the pill. Chinese doctors were prescribing 
			pills in the twelfth century, 
			much as we do today. Ancient formulas 
			were often prepared as pills made from milled herbs bound with 
			water, honey, ginger juice, or other substances. 
			Theraputic dosages of powders or pills range between 3 - 10 grams 
			daily. That's usually three to thirty pills, two or three times a 
			day. That may seem like a lot of pills to take. But it's really only 
			a few grams of herb powder. Our body perceives, and responds to 
			herbal medicine as it does to food, not as it does to a 
			hyper-concentrated chemical. Herbs are like vegetables, very 
			powerful vegetables.
			

			
 
			The "I Stop Pain" Acupuncture Center is owned by Registered Acupuncturists Tom Tian and Wei Yuan. Since we opened our center in 2007, we have served more than 3000 patients. We have treated different kind of ailments: chronic pain like neck and shoulder pain, headache and migraine, tennis elbow, arthritis, back pain, frozen shoulders, heel pain; emotion problems like depression, anxiety, stress and insomnia; other health issue like menopause, infertility, quite smoking, weight loss, low energy and so on. We very much enjoy meeting and treating clients here in Halifax.